Slimming Down with the Healthiest Vegetables

Beets: Sweet and nutritious, beets provide vitamins A, C, and B6, along with fiber and various minerals.

Artichokes: Low in calories and rich in fiber, artichokes offer vitamins C and K, and minerals like magnesium and potassium.

Turnips: Low in calories, turnips provide vitamins C, K, and B6, as well as fiber.

Snow Peas: Low in calories, snow peas provide fiber, vitamins A and C, and minerals like iron and potassium.

Bok Choy: A Chinese cabbage, bok choy is low in calories and provides vitamins A, C, and K, as well as calcium and iron.

Okra: Low in calories, okra offers fiber, vitamins C and K, and minerals like magnesium and potassium.

Swiss Chard: A leafy green, Swiss chard is low in calories and rich in vitamins A, C, and K, as well as magnesium and potassium.

Watercress: A nutrient-dense leafy green, watercress is low in calories and provides vitamins A, C, and K, and minerals like calcium and iron.

Celeriac: Also known as celery root, celeriac is low in calories and provides fiber, vitamins C and K, and phosphorus.

Chicory: Low in calories, chicory is a leafy green that offers vitamins A, C, and K, and minerals like calcium and potassium.

Nutrient-Packed Veggies for Effective Weight Loss